{"product_id":"bento-box-kit-science-curriculum-copy","title":"Bento Box - Field Guide Kit","description":"\u003ch1 dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eScience Chef Academy – Level 5: Heat, Energy \u0026amp; Motion\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003ch2 dir=\"auto\"\u003eBento Box – Field Guide Kit\u003c\/h2\u003e\n\u003cp dir=\"auto\"\u003eTurn your kitchen into a science lab with three hands-on cooking missions that explore how \u003cstrong\u003eheat, energy, and motion transform food!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eScience Chefs will prepare \u003cstrong\u003eVegetarian Spring Rolls, Rainbow Ramen, and Stir-Fry Pad Thai\u003c\/strong\u003e while investigating how ingredients change when they are heated, softened, thickened, mixed, and moved. Along the way, they’ll explore concepts like \u003cstrong\u003eheat transfer, starch gelatinization, viscosity, and texture transformation\u003c\/strong\u003e while building practical kitchen skills.\u003c\/p\u003e\n\u003ch3 dir=\"auto\"\u003eScience Chefs Will:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eInvestigate how \u003cstrong\u003eheat and energy\u003c\/strong\u003e transform ingredients\u003c\/li\u003e\n\u003cli\u003eComplete \u003cstrong\u003e3 hands-on kitchen science missions\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eExplore \u003cstrong\u003estarch gelatinization, viscosity, and texture changes\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003ePractice \u003cstrong\u003eobserving, questioning, experimenting, and discovering\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eBuild confidence using new \u003cstrong\u003ecooking techniques and kitchen tools\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eConnect scientific concepts to the foods they prepare and eat\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 dir=\"auto\" class=\"PDq2pG_selectionAnchorContainer\"\u003eYour Field Guide Kit Includes:\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eBento Box Field Guide\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3 Mission Cards\u003c\/strong\u003e with experiment supply lists and recipe directions\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBonus Kitchen Chemistry Experiment\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eA’ La Carte Chopsticks + Holder\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBento Box Pin\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"A' La Carte","offers":[{"title":"Default Title","offer_id":50435038511164,"sku":"ALC_BENTO_SMALL","price":46.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0656\/8230\/9180\/files\/b65f6d19-1565-4fcb-b76a-cd8283e46220.png?v=1790026482","url":"https:\/\/alacartecookingclass.com\/products\/bento-box-kit-science-curriculum-copy","provider":"A' La Carte","version":"1.0","type":"link"}